The cook’s knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The ""workhorse"" of the kitchen is perfect for cutting, chopping, slicing and prep work.
Wusthof knives have a full tang for perfect balance Wusthof knives have solid, curved bolster for comfort and safety - it stops your hand riding up the blade. The handles on Wusthof Classic Knives are made from high impact polypropylene with a traditional triple rivet fixing.
The shape of the handle is ergonomic and has been designed in consultation with professional chefs for maximum comfort. Finished to a high standard the handles are seam free and pore free - and therefore hygienic
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device