Ergonomic handle made of bamboo powder and polypropylene. The bamboo parts provide the handle with natural anti-bacterial properties.
- The handle has an Oriental design, it is suitable for both right and left-handed people, and it has a length of 12.7 centimeters.
- Polished blade made of Daido 1K6 high-carbon stainless steel.
- Blade hardened at 58 degrees Rockwell. This provides the knife with higher endurance. In fact, all the items with values above 55 degrees in the Rockwell hardness scale are considered to be of exceptional hardness.
This knife and all the kitchen knives from the Wasabi Black series are manufactured with the help of the latest technology, while still preserving the well-known Japanese tradition in the fields of cutlery provided by the Japanese brand KAI.